A new sensation: Green tea and gin! A fragrant Japanese cocktail recipe
Green Tea, Gin Buck
"Tea Gin Buck" combines the sharpness of dry gin with the depth of green tea to create a sharp and refreshing feeling. With just one sip, the refreshing aroma spreads throughout your mouth, making it a cocktail that will refresh both your body and mind.
Ingredients (serves 4)
Strongly brewed green tea
180ml
dry gin
180ml
Lemon juice
2 tablespoons
Ginger ale
: 2 cups
ice
Appropriate amount
Lemon slices
4 sheets
How to make it
1. Brew the green tea strongly and chill it thoroughly.
2. Fill a glass with plenty of ice and pour in the dry gin, fresh lemon juice, ginger ale, and chilled green tea.
3. Finally, garnish with a fresh lemon slice to complete the refreshing looking Tea Gin Buck.
